home All News open_in_new Full Article
“Ho sofferto di disturbi alimentari e sono arrivata a pesare 130 chili, adesso ho creato dolci che hanno meno zuccheri di una mela”: la storia della nutrizionista Candida Aiello
La nutrizionista Candida Aiello ha svelato i segreti della sua produzione dolciaria in una lunga intervista al Corriere della Sera. E i suoi prodotti saranno in vendita a partire dal 2025 L'articolo “Ho sofferto di disturbi alimentari e sono arrivata a pesare 130 chili, adesso ho creato dolci che hanno meno zuccheri di una mela”: la storia della nutrizionista Candida Aiello proviene da Il Fatto Quotidiano.
today 23 hours ago attach_file Politics
attach_file
Politics
attach_file
Economics
attach_file
Sport
attach_file
Events
attach_file
Technology
attach_file
Politics
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Politics
attach_file
Events
attach_file
Events
attach_file
Politics
attach_file
Events
ID: 10855432